Mexico Inspiration

Detailed recipe for one of the most popular desserts in Mexico - Merengues - in their Christmas version by talented María Espinosa, the founder and the creative force behind Maria Loves Baking, one of the most popular celebration cakes option from Irapuato, GTO, Mexico.

The traditional Bread of the Dead (Pan de Muerto) recipe by one of the maestros of the Mexican cuisine and the founder of Escuela Gastronomica Mexicana, chef Yuri de Gortari.